Whole Beef Deposit
Will be available for pick-up starting in July 2025 through August 2025
$100.00
Fill up your freezer!
Price: $5,000
You only pay $100 deposit when you reserve. The balance is due at Pick-up.
This covers all costs, including butchering, dry-aging, cutting, vacuum sealing, and packing.
One of our steers yields approximately 440 lbs. for a Whole.
PICKUP FROM FARM STARTING IN JULY 2025 - AUGUST OF 2025. WILL SEND OUT DATES AS WE GET THEM.
Typically Included:
- 2x Brisket (6.5 lbs)
- 10x Boneless Chuck Roast (2.25)
- 8x Cube Steak (1.5 lbs)
- 4x Denver Steak (16 oz)
- 10x Filet (8 oz)
- 2x Flank (1.5 lbs)
- 4x Flat Iron (16 oz)
- 147x Ground Beef 85/15 (1.5 lbs)
- 8x London Broil (2.25 lbs)
- 18x NY Strip (14 oz)
- 6x Osso Buco (Beef Shank 3 lbs)
- 2x Picanha - Whole (2 lbs)
- 20x Ribeye (Bone-In 16 oz)
- 4x Short Ribs (3.5 lbs)
- 8x Shoulder Steak (1.5 lbs)
- 8x Sirloin Steaks (1.5 lbs)
- 8x Sirloin Tips (1.5 lbs)
- 2x Skirt - Outside (16 oz)
- 2x Skirt - Inside (2.25 lbs)
- 18x Stew Meat (1.5 lbs)
- 2x Tri Tip Roast (2.25 lbs)