1/4 Beef Deposit
Will be available for pick-up starting in July 2025 through August 2025
$100.00
Fill up your freezer!
Price: $1,625
You only pay $100 deposit when you reserve. The balance is due at Pick-up.
This covers all costs, including butchering, dry-aging, cutting, vacuum sealing, and packing.
One of our steers yields approximately 110 lbs. for a Quarter.
PICKUP FROM FARM STARTING IN JULY 2025 - AUGUST OF 2025. WILL SEND OUT DATES AS WE GET THEM.
Typically Included:
- 3x Boneless Chuck Roast (2.25)
- 2x Cube Steak (1.5 lbs)
- 1x Denver Steak (16 oz)
- 1x Filet (8 oz)
- 1x Flat Iron (16 oz)
- 37x Ground Beef 85/15 (1.5 lbs)
- 2x London Broil (2.25 lbs)
- 4x NY Strip (14 oz)
- 2x Osso Buco (Beef Shank 3lbs)
- 1x Picanha - Whole (2 lbs)
- 4x Ribeye (Bone-In 16 oz)
- 1x Short Ribs (3.5 lbs)
- 2x Shoulder Steak (1.5 lbs)
- 2x Sirloin Steaks (1.5 lbs)
- 2x Sirloin Tips (1.5 lbs)
- 1x Skirt - Inside (2 lbs)
- 5x Stew Meat (1.5 lbs)