1/2 Beef Deposit
Will be available for pick-up starting in August 2025
$100.00
Fill up your freezer!
Price: $3,000
You only pay $100 deposit when you reserve. The balance is due at Pick-up.
This covers all costs, including butchering, dry-aging, cutting, vacuum sealing, and packing.
One of our steers yields approximately 220 lbs. for a Half.
PICKUP FROM FARM STARTING IN AUGUST OF 2025. WILL SEND OUT DATES AS WE GET THEM.
Typically Included: (Numbers and weights are approx.) (Some steaks may come in packs of two. Example: 10 steaks would be 5 packages)
- 1x Brisket (5.5 lbs)
- 6x Boneless Chuck Roast (2.75 lbs)
- 5x Cube Steak (1 lb)
- 3x Denver Steak (11 oz)
- 6x Filet (6 oz)
- 1x Flank (1.25 lbs)
- 4x Flat Iron (8 oz)
- 115x Ground Beef 80/20 (1 lb)
- 10x NY Strip (10 oz)
- 1x Picanha - Whole (2 lbs)
- 10x Ribeye (12 oz)
- 4x Short Ribs (3 lbs)
- 8x Shoulder Steak (1.25 lbs)
- 8x Sirloin Steaks (1 lb)
- 8x Sirloin Tips (1.25 lbs)
- 1x Skirt - Outside (1 lb)
- 1x Skirt - Inside (2 lbs)
- 1x Tri Tip Roast (2 lbs)